Chingri Shutki ₹90/100gm

Chingri Shutki (চিংড়ি শুটকি) is a beloved and intensely flavorful variety of dried shrimp/prawn widely used in Bengali cuisine.

• The Variety: It ranges from tiny, sun-dried varieties (such as Gura Chingri) to larger species, harvested from both coastal marine waters and freshwater rivers.

• Preparation: The prawns are thoroughly sun-dried, often retaining their shells, which gives them a crunchy texture and deeply savory taste.

• Flavor Profile: Highly aromatic with a strong umami kick, it is a staple for adding robust depth to everyday cooking.

• Culinary Use: It is famous for making fiery bhortas (mashed with garlic, onions, and lots of dried red chilies), stir-fried with vegetables like gourds or leafy greens (shak), or cooked into rich, spicy curries.