Sundarboner Crab Whole, Cut & Cleaned (Single Arm Crab) (1 Kg)
₹900.00 Original price was: ₹900.00.₹839.00Current price is: ₹839.00.
Sundarbaner Crab (সুন্দরবনের কাঁকড়া), typically the Giant Mud Crab or Green Mangrove Crab (Scylla serrata), is a prized seafood delicacy wild-caught in the mangrove estuaries and tidal creeks of the Sundarbans.
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Appearance & Build: Heavy, smooth dark olive-green to charcoal-brown shell (carapace) with massive, robust front claws (chelipeds) showing reddish-orange tips and serrated edges.
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Meat & Roe: Known for dense, exceptionally sweet, succulent white lump meat in the body and claws. Mature female crabs are especially coveted for their rich, creamy, bright orange-yellow internal roe (fat/tamale).
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Habitat: Brackish estuarine waters, muddy banks, and deep root tangles of the Sundarbans mangrove forests.
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Everyday Culinary Favorites:
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Kankra Kasha / Jhal: Cooked in mustard oil with sliced onions, ginger-garlic paste, slit green chilies, tomatoes, and freshly ground garam masala.
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Bhapa Kankra: Crab meat gently steamed with sharp mustard paste, poppy seed paste (posto), turmeric, and a generous splash of raw mustard oil.
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Kankrar Rosha: A lighter, fragrant Bengali homestyle curry prepared with halved potatoes and cumin-coriander paste.
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Prep Tip: Gently crush or crack the claws with a rolling pin or pestle before adding them to the pot so the spices soak deep into the dense meat.
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Fresh Sunderbans Chara Bhetki | 799/ KG
Sourced fresh from the pristine waters of the Sunderbans, our wild Chara Bhetki delivers an authentic taste of coastal Bengal. Hand-selected at a convenient 2-4 count per KG, it offers tender, flaky white meat with a mild, succulent flavor. Whether you are preparing a traditional fish curry, a crispy fry, or a festive bhetki paturi, this premium catch guarantees a delightful culinary experience.

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